LemonRice
Kock
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Lemon Rice, also known as Chitranna or Nimmakaya Pulihora, is a popular South Indian rice dish made with cooked rice, lemon juice, nuts, herbs, and spices. The rice is lightly spiced, tangy, and finished with a tempering that adds both flavor and crunch. This vegan lemon rice recipe is easy to prepare and works well as a quick meal or lunchbox dish
Ingredienser
- 1 Piece Lemon
- 1 Cup Ground nuts,if required more flavour add cashew nuts
- 1 Mix Cup Curry leaves, green chilli, mustard seed, Cumminseeds
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