Tabbouleh salad

Name: Tabbouleh salad
Prep time: 20 min
Total time: 20 min
Yield: 4
Cuisine: syrian
Ingredients: 2 Cups fresh parsley (finely chopped, stems removed); 2 Tbsp extra fine bulgur (finest type); 2-3 Pieces tomatoes(diced); 3 Pieces green onions (chopped); 1/4 Cup fresh mint (optional) or ½–1 tsp dried mint; 1/4 Cup extra virgin olive oil; 1-2 Pieces Lemon; 1/2 Tsp Salt

Chef

Diana

3Community likes
0Comments
5Community Rating2 ratings

A fresh and traditional Syrian tabbouleh salad made with parsley, fine bulgur, tomatoes, and a light lemon olive oil dressing. Simple, healthy, and full of flavor.

Prep Time: 20 minutes
Total Time: 20 minutes
Servings: 4 servings
Category: salads
Cuisine: syrian
Difficulty: Easy

Ingredients

2 Cups fresh parsley (finely chopped, stems removed)
2 Tbsp extra fine bulgur (finest type)
2-3 Pieces tomatoes(diced)
3 Pieces green onions (chopped)
1/4 Cup fresh mint (optional) or ½–1 tsp dried mint
1/4 Cup extra virgin olive oil
1-2 Pieces Lemon
1/2 Tsp Salt

Ingredients

Love this recipe? Save it to your CookFeed library