Spicy Thai Beef Salad (Yum Nua)

Name: Spicy Thai Beef Salad (Yum Nua)
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Cuisine: thai
Ingredients: 300 g Sirloin steak; 3 tbsp Lime juice; 2 tbsp Fish sauce; 1 tsp Erythritol; 1/2 tsp Chili flakes; 1/2 medium Red onion; 100 g Cherry tomatoes; 1/2 medium Cucumber; 1/4 cup Mint leaves; 1/4 cup Cilantro; 4 large Lettuce leaves; 1 tbsp Olive oil

Chef

Sami Al Arnaout

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A vibrant and zesty Thai beef salad with thinly sliced sirloin, fresh herbs, and a spicy lime dressing.

Temps de préparation: 20 minutes
Temps de cuisson: 10 minutes
Temps total: 30 minutes
Portions: 4 servings
Catégorie: salads
Cuisine: thai
Difficulté: Moyen

Ingrédients

300 g Sirloin steak
3 tbsp Lime juice
2 tbsp Fish sauce
1 tsp Erythritol
1/2 tsp Chili flakes
1/2 medium Red onion
100 g Cherry tomatoes
1/2 medium Cucumber
1/4 cup Mint leaves
1/4 cup Cilantro
4 large Lettuce leaves
1 tbsp Olive oil

Ingrédients

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